How is a nurse reinforcing dietary teaching with a client?

How is a nurse reinforcing dietary teaching with a client?

A nurse is reinforcing dietary teaching with a client who has chronic kidney disease and require s a low-potassium diet. Which of the following food choices by the client demonstrates an understanding of the teaching?

What foods should the nurse include in the teaching?

A nurse is reinforcing teaching about foods that enhances iron absorption when consumed with nonheme iron with a client who has iron deficiency anemia. Which of the following foods should the nurse include in the teaching? A nurse is reinforcing teaching with a client about dietary choices for celiac disease.

What does nurse mean by ” reinforcing teaching “?

A nurse is reinforcing teaching with a client who is bus stop bottom about the measles mumps and rubella (MMR) vaccine.

Which is a nurse reinforcing teaching about fluid replacement?

A nurse is reinforcing teaching about fluid replacement to a group of junior high athletes. Which of the following liquids should the nurse include as a priority to provide adequate hydration? A nurse is reinforcing discharge teaching with a client who has acute pancreatitis and a prescription for fat-soluble vitamin supplements.

A nurse is reinforcing teaching about foods that enhances iron absorption when consumed with nonheme iron with a client who has iron deficiency anemia. Which of the following foods should the nurse include in the teaching? A nurse is reinforcing teaching with a client about dietary choices for celiac disease.

Who is responsible for educating patients on nutrition?

Due to the lack of trained nutritionists, the responsibility of educating patients on healthy eating habits often falls to attending nurses. They can put together diet plans for patients to take home and use long after they leave the hospital.

What foods should a nurse instruct her client to avoid?

A nurse is planning to reinforce teaching with a client about the need to follow a low-potassium diet. Which of the following foods should the nurse instruct the client to avoid?

How is a nurse assisting a client with a tube feeding?

A nurse is assisting in monitoring a client who is receiving a tube feeding. Which of the following findings should the nurse identify as the priority? A nurse is reinforcing teaching with a client who has gastroesophageal reflux. Which of the following statements by the client indicates a need for further teaching?