Helpful tips / 10/02/2019

Is shea butter acidic or alkaline?

So, here we go! Shea Butter. Butters by definition melt at somewhere around 40C and in Shea Butter, the chemical that help keep what would otherwise be an oil buttery is Stearic acid. Stearic Acid has a melting point of 69.3C, it is a fatty acid and as such is oil soluble and has no pH.

Is shea butter good for pH balance?

When the skin secretes sebum, it mixes with sweat to form an acid mantle layer, the pH of which ranges between 4.5 and 5.5. Moisturisers with glycerine, mineral oil and shea butter which hydrate the skin are recommended. pH imbalance: If your skin is too alkaline, it is prone to dryness, sagging and wrinkles.

Is shea butter acidic?

Shea butter contains high levels of linoleic acid and oleic acid. These two acids balance each other out. That means shea butter is easy for your skin to fully absorb and won’t make your skin look oily after application.

What is Shea Moisture pH?

What are the pH levels for the shampoo and conditioner in this line? 1 answer. SheaMoisture. · 2 years ago. 5.0-7.0 for shampoo, 4.7-5.0 for conditioner.

Is shea butter a stearic acid?

Because the saturates in shea butter are mainly stearic acid and because this is higher melting than palmitic acid the solid fat content of shea butter at any given temperature on its melting profile is higher than that of palm oil.

What pH is skin?

Your skin’s natural pH is around 5.5. But pollution, oil production, makeup, and alcohol can shift your skin’s state, hence its pH. K-Beauty toners, on the other hand, mimic the skin’s natural pH. Most have a pH ranging from 5.0 to 5.5, according to Pai.

What pH is curly hair?

approximately 4.5 – 5.5
Healthy, curly hair should have a pH balance of approximately 4.5 – 5.5, making it slightly acidic.

What brands of shampoo are pH balanced?

The Best Low pH Shampoos

Matrix Shampoo Biolage RAW Nourish. Check Price.
Davines Shampoo. Check Price.
Herbal Essences Bio Renew Argan Oil Of Morocco. Check Price.
Organix Shampoo with Coconut Milk. Check Price.
Nexxus Therappe Shampoo. Check Price.
Joico Moisture Recovery.
Biosilk Hydrating Shampoo.
DpHue Renew Shampoo.

What’s the difference between Class A Shea butter?

SHEA BUTTER CLASSIFICATION: Class A, Class B, Class C, or Class F. Where class A is Premium Shea Butter, while class F is poor quality Shea Moisturizer. It is important to note that Class A is ideally suited for the 21 reasons listed below, as a well as a number of other healing properties not mention here.

How to improve the quality of shea butter?

To improve the quality grade of shea butter it is important that you make every effort to identify those factors that may cause a rapid rise in peroxide. 1. Use only plastic, wood or stainless steel utensils and equipment during (1) fruit / nut preparation, (2) oil extraction, (3) packaging, (4) storage and (5) shipping of Shea product.

What should the peroxide level be in shea butter?

PEROXIDE LEVEL The peroxide level in Sample Batch #1 Shea butter was found at 5.61meq/kg. This value is too high; the peroxide value should not exceed 2 meq per kg, (two millequivalents per kg). On the day of extraction, the peroxide level is always zero or close to zero.

Which is better for your skin cocoa butter or shea butter?

Choosing one butter over the other really depends on your skin care needs. Both shea and cocoa butter contain fatty acids that allow your skin to retain moisture. They also provide immediate relief for dry and irritated skin. But each butter does offer unique benefits worth considering.

What is the melting point of shea butter?

Butters by definition melt at somewhere around 40C and in Shea Butter, the chemical that help keep what would otherwise be an oil buttery is Stearic acid. Stearic Acid has a melting point of 69.3C, it is a fatty acid and as such is oil soluble and has no pH.

How much stearic acid is in shea butter?

The Stearic Acid content of Shea Butter naturally ranges from 26-48% depending on growing conditions, climate and botanical variant. In some parts of Africa the shea butter is more liquid than others due to lower levels of stearic.